Impact Evaluation Report of Nutrition at the Center (N@C) Project

Publication Date: 18/05/2018

The primary objective of this impact evaluation was to assess the impact of N@C intervention on nutrition outcomes among women of reproductive age group (15-49years) and children under two years old. In addition to this primary evaluation objective, this evaluation had other secondary objectives which include the following: 1. Assessing the impact of N@C interventions on food security and access to nutritious foods 2. Assessing the impact of N@C interventions on access to and utilization of health services 3. Assessing the impact of N@C interventions on core WHO infant and young child feeding (IYCF) indicators among children 0-23 months of age 4. Assessing the impact of N@C intervention on water, sanitation and hygiene practices, and 5. Assessing the impact of N@C intervention on women’s empowerment

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