Food Crisis
FOOD SECURITY AND NUTRITION CRISIS IN SRI LANKA
Sri Lanka is struggling to pay import bills for food, fuel, gas, and other essential goods necessary for the daily life of its citizens, and prices keep increasing (the food inflation rate is ~94%). Read More...
Ghana: Bringing the inputs one step closer to the farmers
Worldwide, the Ukraine conflict is leading to unparallel price hikes in food, fuel, and fertilizer. Like most countries in the world, Ghana is being impacted by these shocks. In simple words, Ghana is already on the path to growing less food this year. Farmers are not producing enough food crops, which affects their households’ livelihoods, and impacts women and children. To understand more about the current impact of the global food crisis on smallholder farmers and their coping mechanisms in the local context, CARE engaged with farmers in Ghana. Read More...
Food Security and Gender Equality: A synergistic understudied symphony
As women keep feeding the world, we must give them the right space in our data collection methods and analysis to make the gaps they encounter visible and find solutions that include those. Therefore, the purpose of this study is to explore the correlation between gender inequality values and food security scores worldwide combined with existing literature and rich studies on the links between gender and food in specific contexts to create powerful insights on the need that the world needs to produce, publish, and use more consistent data on gender equality and food. Read More...
The impact of commodity price hikes on poor and extreme poor households – SHOUHARDO III
Between June and July month, the SHOUHARDOIII program conducted its annual Beneficiary Based Survey (BBS) and captured the impact of recent price hikes on the life of the program participants. The SHOUHARDOIII program reaches over 475,228 members of 168,535 poor and extremely poor households in Bangladesh. The findings of the annual survey confirm that households are experiencing an increase in the price of essential commodities over the last six months. Read More...
Nigeria: VSLA Women and the Global Food Crisis
CARE Nigeria implemented discussions with Village Savings and Loans Associations (VLSA) engaged in the Food and Agriculture Organization, and CARE, where they implemented the Livelihood and Resilience Building Project in Mairi of Jere Local Government (LGA). The participant’s cohort was integrated by 10 women. The main goal of the discussions was to understand the impact of the current food crisis and how it is affecting food security, inflation, and raising the costs of living for small-scale farmers. Also, the project team attempted to understand how the current food crisis is aggravated by climate and by the 12-year protracted armed conflict in northeast Nigeria. Read More...
Sierra Leone: Smallholder farmers and the global food crisis
The war between Russia and Ukraine has led to unprecedented price shocks in food, energy, and fertilizer globally due to the centrality of both countries in the functionality of these markets. Like in most countries in the world, Sierra Leone is severely affected by these shocks. Prices of food and non-food commodities have also increased exponentially.
Poor smallholder farmers—who already struggled to produce enough food—are facing severe impacts because they can no longer afford inputs and related services. Food security, especially among the rural population who depend largely on farming as a primary source of livelihood, is therefore of grave concern. Farmers are reporting that they are only planting half the field size, the price of seeds and fertilizer has more than doubled, and "low production levels of food crops is inevitable."
To understand the current impact of the global food crisis on smallholder farmers and their (farmers) resilience in the local context, CARE engaged participants of its Solar Harnessed Entrepreneurs project in two communities in the north of the country. The aim is to obtain first-hand information on affordability of inputs, impact of these shocks especially on women farmers and farmers’ coping mechanisms in the wake of the current global crisis.
Read More...
Poor smallholder farmers—who already struggled to produce enough food—are facing severe impacts because they can no longer afford inputs and related services. Food security, especially among the rural population who depend largely on farming as a primary source of livelihood, is therefore of grave concern. Farmers are reporting that they are only planting half the field size, the price of seeds and fertilizer has more than doubled, and "low production levels of food crops is inevitable."
To understand the current impact of the global food crisis on smallholder farmers and their (farmers) resilience in the local context, CARE engaged participants of its Solar Harnessed Entrepreneurs project in two communities in the north of the country. The aim is to obtain first-hand information on affordability of inputs, impact of these shocks especially on women farmers and farmers’ coping mechanisms in the wake of the current global crisis.
Read More...
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