Nutrition

Programme Sante USAID/Kenya Ciwara Rappor D’Analyse de L’Enquete D’Evaluation Finale

The program is part of Strategic Objective 6 (SO 6) which aims to increase the use of high impact services and improve health behaviors / practices. These services relate to the survival of the child (vaccination, malaria, diarrheal diseases, acute respiratory infections, nutrition and vitamin A). The final evaluation takes place two years after the mid-term evaluation and four years after the baseline evaluation. The report is 55 pages long. Read More...

Evaluation Finale du Project USAID/Nutrition WASH

The Mission of the United States Agency for International Development in Mali (USAID / Mali) through the NGO Care Internationale entrusted Kurugan Fuga Consulting with the final evaluation of the USAID / Nutrition and Hygiene project in the regions of Koulikoro, Ségou and Mopti in Mali. At the end of this program, which spanned a 5-year implementation period from October 2014 to September 2018 extended in 2019, its final evaluation was required. This study aims to assess the effectiveness of the IRP's integrated nutritional strategy combining nutrition, agriculture, water, sanitation and hygiene (WASH) to improve the nutritional status of pregnant and breastfeeding women and children of less than 2 years. The report is 80 pages long. Read More...

Etude de Base en eau, Hygiene Assainissement et Nutrition

The centrally managed USAID / Washington WASHplus project, led by FHI360 with CARE USA and Winrock International, as key partners, creates and supports interventions that lead to improvements in Water, Hygiene and Sanitation. 'Sanitation and explores and encourages innovation in the WASH sector, including the integration of WASH into related sectors such as nutrition. The report is 66 pages long. Read More...

Evaluation Finale du Projet Washplus de Care Mali Dans la Region de Mopti

The centrally managed USAID / Washington WASHPlus project, led by FHI 360 with CARE USA as a lead partner, creates and supports interventions that lead to improvements in water, sanitation and hygiene, explores and promotes the innovation in WASH, including mainstreaming WASH into related areas such as nutrition. The report is 68 pages long. Read More...

Formative Research for Social & Behavior Change (SBC) in nutrition, reproductive health and WASH

Between July and August 2016 formative research was carried out by HKI with the overall scope to gather evidence about current practices in nutrition, reproductive health and WASH and identify appropriate strategies for achieving project social and behaviour change outcomes. The formative research explored behaviors, focusing on improving the health and nutritional status of pregnant and lactating women as well as children, and improving access to and utilization of WASH infrastructure. The research findings will be used to generate a robust Social and Behavior Change Communication Strategy (SBCC) focused on several key practices. Topics explored by the research were reproductive health, children and maternal nutrition, WASH and media exposure. The report is 80 pages long. Read More...

Youth Livelihoods Needs Assessment & Labor Market Assesssment

This study was undertaken to assess the supply side (youth ages 14-30 needs and preferences related to livelihoods), as well as the demand side (needs and opportunities in the labor market) in preparation for the design of the Youth Empowerment & Leadership (YELI or “enlighten” in Bambara) curriculum and training plan (IO 2.2). This report is 37 pages long. Read More...

Baseline Study of the Food for Peace Development Food Assistance Project in Mali Final

The U.S. Agency for International Development (USAID) Office of Food for Peace (FFP) awarded a contract for a development food assistance project in Mali in fiscal year (FY) 2015 to CARE International. The Human Capital, Accountability and Resilience Advancing Nutrition Security, Diversified Livelihoods and Empowerment (HARANDE) Project is implemented by CARE and its partners: Save the Children; Helen Keller International; Yam Giribolo Tumo; Sahel-Eco; and the Research and Technical Applications Group. The goal of the HARANDE Project—which means food security in Peulh—is to provide access to sustainable food, nutrition, and income security for 310,855 vulnerable household members in four districts (Bandiagara, Douentza, Tenenkou, and Youwarou) of the Mopti region in Mali by 2020. FFP contracted ICF to conduct a baseline study of the HARANDE Project in 2016 as the first phase of a pre-post evaluation cycle. The second phase will include a final evaluation, inclusive of an endline survey, in approximately five years. The baseline study includes a representative population-based household survey to collect data for key FFP indicators and a qualitative study to add context, richness, and depth to the findings from the household survey. The report is 434 pages long. Read More...

Mali Resilience Research Report

The objective of this research is to provide implementing partners, the Office of Food for Peace (FFP), the Food and Nutrition Technical Assistance (FANTA) Project, and the United States Agency for International Development / Center for Resilience (C4R) with insights into factors that strengthen household and community resilience in Mali. This report complements the Baseline Study implemented by ICF International in Fiscal Year 2016. The research examines factors, in the context of resilience and mitigation of the negative effects of shocks and stresses on well-being, which can serve as the foundation for an evidence base for improving resilience programming in the Human Capital, Accountability and Resilience Advancing Nutrition Security, Diversified Livelihoods and Empowerment (HARANDE) Project areas. This report is 102 pages long. Read More...

Projet Ulu Gnala Se Toliya “Bonne Nutrition des Enfants Maintenant” Midterm Report

Le projet Bonne nutrition des enfants maintenant, qui vise à réduire les causes sociales de la malnutrition, est cofinancé par la Commission de l’Union Européenne et CARE. Il est mis en œuvre depuis mars 2008 dans 97 villages de quatre (4) communes rurales du cercle de Bandiagara sur le plateau dogon, au Mali. Il s’agit des communes de Bara sara, Djamnati, Dourou et Kendié. The report is 44 pages long. Read More...

Gender Sensitive Climate Vulnerability and Capacity Assessment for Harande Development Food Assistance Program

The Human Capital, Accountability and Resilience program for the Promotion of Nutrition Security, Livelihoods and Accountability, or Harandé, is designed to promote resilience of participants through coordinated interventions to improve food and nutrition security, while strengthening the capacity
of the population at the household and community level to respond and deal with a myriad of shocks and stress factors. Recognizing climate change, gender inequality along with the vulnerability of some sections of the community as an obstacle underlying food and nutrition insecurity, and a key stressor towards instability and insecurity, a holistic understanding of gender sensitive‐climate vulnerability and adaptive capacities of target communities is an imperative step for the success of program interventions. The report is 77 pages long. Read More...

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