Food and Nutrition Security
FINAL NARRATIVE REPORT – Far Ban Bo – Protecting Fisheries Livelihood
The Far Ban Bo (FBB) is a four (4) year project with funding support from the European Union (EU). The project is implemented in thirty (30) districts in four coastal regions of Ghana (Western, Central, Greater Accra and Volta Regions) and one inland region. Specific project pilots are implemented in four (4) coastal communities (Dixcove, Anomabo, James Town, and Keta) and one inland community (Kpando-Torkor). The overall objective of the Far Ban Bo Project is to contribute to sustainable fisheries resources management to improve food security and nutrition and livelihoods of smallholder fishers and other users of fishery resources. The specific objective is that smallholder fishers and processers benefit from equitable and sustainable rights-based fisheries resources management. The project is expected to deliver three results to achieve its objectives. The expected results (ERs) of the project are:
1. Empowered Smallholder Fishery Associations take Active Part in Fisheries Governance;
2. Effective illegal, unreported and unregulated (IUU) Monitoring and Grievance Mechanisms Piloted; and
3. Social and Economic Safeguards Contribute to Improving Livelihoods and Nutritional Status of Smallholder Fishers and other Users of Fishery Resources Read More...
1. Empowered Smallholder Fishery Associations take Active Part in Fisheries Governance;
2. Effective illegal, unreported and unregulated (IUU) Monitoring and Grievance Mechanisms Piloted; and
3. Social and Economic Safeguards Contribute to Improving Livelihoods and Nutritional Status of Smallholder Fishers and other Users of Fishery Resources Read More...
POST PROJECTSUSTAINABILITYSTUDY OF SETU (SOCIAL AND ECONOMIC TRANSFORMATION OFTHE ULTRA POOR)
POST PROJECT SUSTAINABILITY STUDY OF SETU09CARE Bangladesh implemented (2009-2015) Social and Economic Transformation of the Ultra Poor (SETU), under the EEP/SHiREE program funded by former UKaid from the Department for International and the Swiss Agency for Development Cooperation in four districts: Ranpur, Gaibandha, Lalmonirhat and Nilphamari of the Northwest region of the country that is severely affected by seasonal food insecurity. The design of SETU was structured around CARE's Criteria and threshold of calculating multidimensional poverty livelihood opportunities; social inequalities playing out different forms of exploitation, dependence, discrimination, and marginalization; and weak governance at all levels resulting in lack of participation of extreme poor and poor people in Union Parishad and local development processes.This PPS study of SETU aims to assess how and to what extent the graduation model sustains in later years; and the factors that determine sustainability or lack thereof in the same population group. The study followed the same area and sample (418) households of SETU’s end evaluation study and included 95% of households who graduated and 5% of HH who have not graduated. Read More...
Sustainability of impact-strengthening the Dairy value Chain (SDVC) Final Report
Strengthening Dairy Value Chain (SDVC) Project was one of the first Value Chain Development (VCD) programmes of CARE Bangladesh, it had its roots in focusing extensively in supporting farmers through provision of organizing, training and technically supporting farmers. SDVC-II had a more market led focus and a more facilitative approach. It worked across the dairy value chain, ranging from Livestock Health Workers (LHWs), Input sellers, Milk Collectors, BRAC Dairy, and others. This study aimed to measure long-term sustainability of impacts through Market Systems Development Approach. The study focused on capturing the sustainability of the project’s interventions, 5 years after the project had closed.
SDVC built household resilience, improved livelihoods, and helped chronically food insecure households increase their income and dairy consumption. The project focused on implementing change through a set of interventions namely:
• Improving Productivity
• Increasing Access to Inputs
• Increasing Access to Markets
• Improving the Policy Environment
• Supporting Use of Technology and Data
The study adopted the AAER (Adopt, Adapt, Expand, Respond) framework1 for capturing systemic change. The study found that after five years of project completion, substantial linkages remain, and functions continues to serve the poor in a systematic manner. Where we found that market actors such as Livestock Health Workers, Retailers, Collection points continue to function strongly. Similarly, we found that BRAC dairy continues to source milk from collection points, where smallholders supply roughly 70-80% of the milk. Other processors were also found to utilise the collection points in terms of sourcing milk. BRAC intends to replicate the dairy hub model with the use of Digital Fat Testing Devices in the southern part of Bangladesh as well. All processors like PRAN, Milk Vita, Rangpur Dairy were also found to have been sourcing from the established collection points.
Read More...
SDVC built household resilience, improved livelihoods, and helped chronically food insecure households increase their income and dairy consumption. The project focused on implementing change through a set of interventions namely:
• Improving Productivity
• Increasing Access to Inputs
• Increasing Access to Markets
• Improving the Policy Environment
• Supporting Use of Technology and Data
The study adopted the AAER (Adopt, Adapt, Expand, Respond) framework1 for capturing systemic change. The study found that after five years of project completion, substantial linkages remain, and functions continues to serve the poor in a systematic manner. Where we found that market actors such as Livestock Health Workers, Retailers, Collection points continue to function strongly. Similarly, we found that BRAC dairy continues to source milk from collection points, where smallholders supply roughly 70-80% of the milk. Other processors were also found to utilise the collection points in terms of sourcing milk. BRAC intends to replicate the dairy hub model with the use of Digital Fat Testing Devices in the southern part of Bangladesh as well. All processors like PRAN, Milk Vita, Rangpur Dairy were also found to have been sourcing from the established collection points.
Read More...
End-line Survey Report for Scaling-up Sustainable Agriculture (SSA) Project: Lashio – Northern Shan
CARE Myanmar is working closely with the vulnerable communities in conflict-affected areas across Myanmar to achieve sustainable and inclusive community development. With the specific objective to improve agricultural yield, income, food and nutrition security of smallholder farmers and women-headed households through promoting sustainable agriculture technologies and nutrition and hygiene practices, a resilient livelihood project, namely Scaling Up Sustainable Agriculture (SSA), funded by Latter-day Saints (LDS) Charities, was implemented in Lashio between 2019 and 2020. Read More...
RAPPORT D’EVALUATION FINALE DU PROJET D’ASSISTANCE MULTISECTORIELLE AUX REFUGIES, RETOURNES ET AUX COMMUNAUTES HOTES DANS LE SUD DU TCHAD EN MATIERE DE SECURITE ALIMENTAIRE, NUTRITION, PROTECTION ET WASH DE GORE ET DE MOISSALA.
CARE International est l'une des principales organisations humanitaires internationales de lutte contre la pauvreté dans le monde. Elle est présente au Tchad depuis 1974 et intervient dans la zone de Biltine, MARO, GORE, MOISSALA et dans le LAC. Au Sud du Tchad, ses interventions visent principalement les populations réfugiées, les retournés tchadiens de la République Centrafricaine ainsi que les communautés locales les plus pauvres et vulnérables. Suite à l’afflux des nouveaux réfugiés centrafricains au sud du Tchad principalement dans le Département de la NYA-PENDE et du MANDOUL dû à la crise centrafricaine, CARE a obtenu l’appui de BPRM pour le financement du projet dénommé « Projet d’Assistance Multisectorielle aux Refugies, Retournes Et Aux Communautés Hotes Dans Le Sud Du Tchad En Matiere De Securite Alimentaire Et Nutrition, Protection Et Wash à GORE et de MOISSALA».
La mise en œuvre dudit projet BPRM a démarré en septembre 2019 et a ciblé 48158 bénéficiaires (réfugiés, retournés et communautés hôtes vulnérables). Les actions essentielles envers ces différents bénéficiaires s’articulent autour de la sécurité alimentaire et nutritionnelle, accès à la protection et aux mécanismes Wash pour une amélioration du niveau de vie des populations cibles. Après,12 mois de mise en œuvre, une évaluation a été menée auprès des bénéficiaires de l’action pour évaluer les résultats et les effets induits du projet.
Read More...
La mise en œuvre dudit projet BPRM a démarré en septembre 2019 et a ciblé 48158 bénéficiaires (réfugiés, retournés et communautés hôtes vulnérables). Les actions essentielles envers ces différents bénéficiaires s’articulent autour de la sécurité alimentaire et nutritionnelle, accès à la protection et aux mécanismes Wash pour une amélioration du niveau de vie des populations cibles. Après,12 mois de mise en œuvre, une évaluation a été menée auprès des bénéficiaires de l’action pour évaluer les résultats et les effets induits du projet.
Read More...
EVALUATION FINALE DU PROJET « RENFORCEMENT DE LA RESILIENCE DES PASTEURS ET AGRO-PASTEURS POUR UNE SECURITE ALIMENTAIRE NUTRITIONNELLE DURABLE FACE AUX EFFETS DU CHANGEMENT CLIMATIQUE DANS LA PROVINCE DE BILTINE DANS WADI FIRA».
Le Tchad, de par sa situation géographique est devenu un lieu de refuge pour des milliers de réfugiés des Etats frontaliers (RCA, Libye Nigeria et Soudanais). De plus, en raison des conditions climatiques difficiles, de nombreuses régions du Tchad, parmi lesquelles celle de Wadi Fira, se retrouve confrontéé à des défis sociodémographiques et économiques. Il en résulte de cette situation des crises alimentaires récurrentes, une pression démographique, un accès très limité aux besoins de première nécessité de tous les groupes de populations, un manque de circulation de devise, une pression énorme sur les ressources naturelles, un accès limité aux surfaces arables cultivables, une réduction du niveau de production et d’auto-approvisionnement des populations, un espace de pâturage limité, etc. Face à cette problématique d’actualité, les impacts du changement climatique se font sentir dans l’agriculture, l’élevage, la santé, l’habitat et d’autres domaines quotidiennement. Les terres sont souvent sujettes à des effets ou impacts néfastes des changements climatiques comme la sécheresse, l’’inondation, l’érosion, les grands vents, la pauvreté, la chaleur atroce, la rareté des pluies, les pluies parfois abondantes, les conflits auxquels s’ajoutent l’insécurité.
C’est pourquoi, CARE International, à travers ses trois piliers programmatiques, a à son portefeuille plusieurs projets parmi lesquels le projet « Renforcement de la résilience des pasteurs et agro-pasteurs pour une sécurité alimentaire et nutritionnelle durable face aux effets du changement climatique dans la province de Biltine dans Wadi Fira ». En effet, il convient de noter que ce projet vise à contribuer à une amélioration durable des conditions de vie vulnérables de cette partie de la population en besoin d’assistance dans cette partie du Tchad. Il importe de préciser que ce projet a pris en compte la sécurité alimentaire, la nutrition, la santé, le genre, la consolidation de la paix et le WASH grâce à l’appui financier du Gouvernement Allemand.
Read More...
C’est pourquoi, CARE International, à travers ses trois piliers programmatiques, a à son portefeuille plusieurs projets parmi lesquels le projet « Renforcement de la résilience des pasteurs et agro-pasteurs pour une sécurité alimentaire et nutritionnelle durable face aux effets du changement climatique dans la province de Biltine dans Wadi Fira ». En effet, il convient de noter que ce projet vise à contribuer à une amélioration durable des conditions de vie vulnérables de cette partie de la population en besoin d’assistance dans cette partie du Tchad. Il importe de préciser que ce projet a pris en compte la sécurité alimentaire, la nutrition, la santé, le genre, la consolidation de la paix et le WASH grâce à l’appui financier du Gouvernement Allemand.
Read More...
CARE Afghanistan Multi-Sectoral Needs Assessment MULTI SECTOR NEEDS ASSESSMENT – KEY FINDINGS February 2022
The purpose of this MSNA was to identify key gaps and needs where CARE operates, with the view to inform future programming priorities and better understand the impacts of the current situation on humanitarian needs.
A total of 364 households were interviewed from 20 districts across 8 provinces (Herat, Kandahar, Ghazni, Khost, Paktia, Parwan, Kapisa, and Balkh) in December 2021. An average of 18 interviews were collected per district. The survey administered a household questionnaire and a focus group discussion (2 per community –female and male) in each district.
Key Findings on Education, Gender, Humanitarian Access, and Food Insecurity are presented here. For more data and information, please refer to the full MSNA report.
The top 5 concerns raised by the communities were all related to the consequences of Afghanistan’s current economic and humanitarian crisis:
1. food security (72% of respondents),
2. lack of employment opportunities (66%),
3. livelihood and economic empowerment (56%),
4. lack of access to humanitarian aid (36%), and
5. lack of access to shelter/ housing options (36%). Read More...
A total of 364 households were interviewed from 20 districts across 8 provinces (Herat, Kandahar, Ghazni, Khost, Paktia, Parwan, Kapisa, and Balkh) in December 2021. An average of 18 interviews were collected per district. The survey administered a household questionnaire and a focus group discussion (2 per community –female and male) in each district.
Key Findings on Education, Gender, Humanitarian Access, and Food Insecurity are presented here. For more data and information, please refer to the full MSNA report.
The top 5 concerns raised by the communities were all related to the consequences of Afghanistan’s current economic and humanitarian crisis:
1. food security (72% of respondents),
2. lack of employment opportunities (66%),
3. livelihood and economic empowerment (56%),
4. lack of access to humanitarian aid (36%), and
5. lack of access to shelter/ housing options (36%). Read More...
PROJET PASANGA
À la suite du passage de l’ouragan Matthew, CARE, étant donné sa mission humanitaire, a apporté un ensemble de supports dans les zones touchées à travers plusieurs interventions parmi lesquelles le projet d’Appui à la Sécurité Alimentaire, au Renforcement Agricole et à l’Amélioration Nutritionnelle dans la Grand’Anse (ASARANGA). Implémenté de concert avec ActionAid et Konbit Payizan Grand’Anse (KPGA), le projet ASARANGA avait pour but de contribuer à l’augmentation de la sécurité alimentaire et nutritionnelle des groupes vulnérables affectés par le passage de l’ouragan Matthew dans les communes de Beaumont, Jérémie et Roseaux à travers
quatre axes d’interventions :agriculture, relance économique, nutrition, et gouvernance. Read More...
quatre axes d’interventions :agriculture, relance économique, nutrition, et gouvernance. Read More...
The Impact of COVID-19 on Gender Equality and Food Security in the Arab region with a focus on the Sudan and Iraq
This rapid gender analysis (RGA) explores the impact of the COVID-19 pandemic on gender equality and food security in the Arab region. It is a joint collaboration between the Food and Agriculture Organization of the United Nations (FAO), the World Food Programme (WFP) and CARE International (CARE). This collaboration recognizes the need to expand the evidence base on gender-differentiated impacts of crises for informed recovery and response planning, while highlighting the imperative of collecting sex- and age-disaggregated data (SADD) more consistently.
This initiative was an innovative pilot project between FAO, WFP and CARE. The aim of the collaboration was to foster multilevel partnerships and strengthen gender analysis for the food security sector in crisis contexts. The initiative brought together technical experts in food security, nutrition and livelihoods across the agencies involved, as well as gender specialists to explore, develop and test tools, methods and approaches. The regional focus of the study identified key themes, challenges and norms across multiple contexts in the Arab region, while highlighting specific findings for Iraq and the Sudan. While sources have varying regional definitions for the Arab region, for the purpose of this review, the denomination includes the countries under the FAO Near East and North Africa region, the WFP Middle East and North Africa region, and the CARi Middle East and North Africa (MENA) region. The findings and successes of this initiative are intended to strengthen the relationship between gender and food security actors
regionally, and in particular within Iraq and the Sudan, while increasing the availability and transparency of gender analysis in the sphere of food security. Read More...
This initiative was an innovative pilot project between FAO, WFP and CARE. The aim of the collaboration was to foster multilevel partnerships and strengthen gender analysis for the food security sector in crisis contexts. The initiative brought together technical experts in food security, nutrition and livelihoods across the agencies involved, as well as gender specialists to explore, develop and test tools, methods and approaches. The regional focus of the study identified key themes, challenges and norms across multiple contexts in the Arab region, while highlighting specific findings for Iraq and the Sudan. While sources have varying regional definitions for the Arab region, for the purpose of this review, the denomination includes the countries under the FAO Near East and North Africa region, the WFP Middle East and North Africa region, and the CARi Middle East and North Africa (MENA) region. The findings and successes of this initiative are intended to strengthen the relationship between gender and food security actors
regionally, and in particular within Iraq and the Sudan, while increasing the availability and transparency of gender analysis in the sphere of food security. Read More...